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Larb (Lao: ລາບ; Thai: ลาบ, RTGS: lap, pronounced), also spelled laab, laap, larp, or lahb, is a traditional Lao minced meat salad and a national dish of Laos. Known for its bold and harmonious flavors, it is a cornerstone of Lao cuisine , often accompanied by sticky rice and green papaya salad .
Lao cuisine or Laotian cuisine (Lao: ອາຫານລາວ, pronounced [ʔàː.hǎːn láːw], RTGS: ahan lao) is the national cuisine of Laos. The staple food of the Lao is sticky rice (Lao: ເຂົ້າໜຽວ, khao niao, [kʰȁw nǐaw]). Laos has the highest sticky rice consumption per-capita in the world with an average of 171 ...
"Lao' a Lao'" (transl. "Side to Side") is a song by American singer Prince Royce. The song was released on August 12, 2021. [1] It is the first single for his seventh studio album, Llamada Perdida. [2] The music video premiered on the same day as its audio release.
In the Lao and Thai language, the phrase means waterfall. The meat salad in Lao cuisine is a sliced beef steak instead of minced meat version of larb, Laos' national dish. Nam tok can refer to two different kinds of preparation: In Central Thailand, nam tok is mainly a spicy soup stock enriched with raw cow blood or pig's blood. Blood is often ...
In Laos, the term "khao jee" can also refer to a Lao-style French bread or baguette. One of the ever-lasting and fully embraced remnants of French colonial rules in Southeast Asia. [12] [13] The khao jee bread is commonly use in Vietnamese bánh mì sandwiches. The Lao variation of the sandwich is known as Khao Jee Pâté. [14] [15] [16]
A khene player in Isan. The khaen (/ ˈ k ɛ n /; spelled "Khaen", "Kaen", "Kehn" [1] or "Ken" in English; [2] Lao: ແຄນ, pronounced; Thai: แคน, RTGS: khaen, pronounced; Northeastern Thai: แคน, pronounced [kʰɛ᷇ːn]; Khmer: គែន – Ken; Vietnamese: khèn or kheng) is a Lao mouth organ whose pipes, which are usually made of bamboo, are connected with a small, hollowed ...
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Koi (Lao: ກ້ອຍ; Thai: ก้อย, Thai pronunciation:) is a "salad" [clarification needed] dish of the Lao people living in modern-day Laos Isan, Thailand and Thai people of Vietnam (Son La province) consisting of raw meat denatured by acidity, usually from lime juice.