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  2. Whole Foods Market - Wikipedia

    en.wikipedia.org/wiki/Whole_Foods_Market

    Whole Foods Market, Inc. Whole Foods Market, Inc., a subsidiary of Amazon, is an American multinational supermarket chain headquartered in Austin, Texas, which sells products free from hydrogenated fats and artificial colors, flavors, and preservatives. [5] A USDA Certified Organic grocer in the United States, the chain is popularly known for ...

  3. Whole Foods - Wikipedia

    en.wikipedia.org/wiki/Whole_Foods

    Whole foods are foods that are unprocessed and unrefined, or processed and refined as little as possible. [1][2] Examples of whole foods include grains such as oatmeal and rice, fruits, vegetables, dried beans, nuts, seeds, unprocessed meats, and fish. [3][4][5][2] Depending on the context this may sometimes refer to an all natural diet or a ...

  4. Ultra-processed food - Wikipedia

    en.wikipedia.org/wiki/Ultra-processed_food

    Bowl of Froot Loops cereal, an ultra-processed cereal. Aisle of ultra-processed foods in an American supermarket. An ultra-processed food (UPF) is an industrially formulated edible substance derived from natural food or synthesized from other organic compounds. [1][2] The resulting products are designed to be highly profitable, convenient, and ...

  5. Most Foods Are Processed. Does That Mean They’re Unhealthy?

    www.aol.com/most-foods-processed-does-mean...

    Unprocessed foods are foods that are consumed directly from their natural growth state (i.e., buying string beans or apples at the grocery store or farmer’s market).

  6. 7 simple secrets to eating the Mediterranean way - AOL

    www.aol.com/7-simple-secrets-eating...

    Food blogger Suzy Karadsheh's new cookbook, "The Mediterranean Dish: Simply Dinner," helps busy families eat healthy meals inspired by her heritage and travels.

  7. Nova classification - Wikipedia

    en.wikipedia.org/wiki/Nova_classification

    Nova classifies food into four groups: Unprocessed or minimally processed foods; Processed culinary ingredients; Processed foods; Ultra-processed foods [2] The system has been used worldwide in nutrition and public health research, policy, and guidance as a tool for understanding the health implications of different food products. [3]