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San Diego Chinese Historical Museum San Diego Chinese Consolidated Benevolent Association Dr. Sun Yat-Sen Memorial Gate. The Asian Pacific Thematic Historic District (APTHD) is a historic Chinatown in San Diego, California. It is an eight-block district adjacent to and in part overlapping with the Gaslamp Quarter. The district is bounded by ...
Sam Woo location in Mississauga, Ontario, Canada, closed as of February 2020. Sam Woo Restaurant (三和) is a restaurant chain that serves Hong Kong–style cuisine.It has many locations in predominantly overseas Chinese communities of Southern California, in Las Vegas, and in the suburbs of Toronto.
The cuisine of California reflects the diverse culture of California and is influenced largely by European American, Hispanic American (Mexican, Latin American, Spanish), East Asian and Oceanian influences (Japanese, Chinese, Korean, Filipino, Vietnamese, Thai, Hawaiian), and Western European influences (Italian, French, Portuguese), as well as the food trends and traditions of larger American ...
In 1987, the city council of San Diego redeveloped the area and officially designated part of the newly renamed Gaslamp Quarter the Asian Pacific Thematic Historic District. The annual San Diego Chinese New Year Food and Cultural Faire is held in this district, and the San Diego Chinese Heritage Museum is located there.
Shun Fat Supermarket (traditional Chinese: 順發超級市場; simplified Chinese: 顺发超级市场; pinyin: Shùnfā Chāojíshìchǎng; Cantonese Yale: seuhn faat chīu kāp síh chèuhng; Vietnamese: Siêu Thị Thuận Phát; also known as SF Supermarket) is a Chinese Vietnamese American supermarket chain in the San Gabriel Valley region ...
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Mala xiang guo (simplified Chinese: 麻辣香锅; traditional Chinese: 麻辣香鍋; pinyin: málà xiāngguō), roughly translated into English as "spicy stir-fry hot pot", [1] is a Chinese dish prepared by stir-frying. Strongly flavored with mala, it often contains meat and vegetables, and has a salty and spicy taste. The preparation process ...
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