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Yields: 40 servings. Prep Time: 10 mins. Total Time: 25 mins. Ingredients. 3/4 c. mayonnaise. 2 tbsp. ranch seasoning. 8 (10") flour tortillas. 8 oz. sliced American or cheddar cheese
Ham and Cheese Pinwheels. Ham and cheese is a delicious combination in any form, but especially as pinwheels! In this recipe, salty ham, cheddar, and gruyere are rolled up in a flaky crescent roll ...
Brush the pinwheels with egg wash and sprinkle with the poppy seeds. Bake until the pinwheels are puffy and golden brown, about 30 minutes. Allow to cool for 5 minutes before serving.
These pinwheels are easy to assemble, look great on a platter, and are ideal for a party. To make them, you'll layer flour tortillas with ranch -flavored mayonnaise, sliced cheese, deli meats, and ...
Duros with chili and lemon flavoring Round flour duros puff up when fried.. Duros de harina (also known as pasta para duros, duritos, durros, pasta para durito, chicharrones, churritos, Mexican wagon wheels or pin wheels) are a popular Mexican snack food made of puffed wheat, often flavored with chili and lemon.
A Christmas pastry that is traditionally made from puff pastry in the shape of a star or pinwheel and filled with prune jam and often dusted with icing sugar. Kalács: Hungary: A Hungarian sweet bread very similar to brioche, usually baked in a braided form, and traditionally considered an Easter food. Until the end of the 19th century, the ...
These pinwheels are made easy using store-bought crescent roll dough. They're chock-full of melty cheese and savory-sweet ham, then topped with fresh parsley and toasty poppy seeds for texture and ...
Recipes for French onion and bacon tart, and tortilla (Spanish omelet with roasted red peppers and peas). Featuring an Equipment Corner covering electric wine openers. 232