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Indigenous cuisine [1] is a type of cuisine that is based on the preparation of cooking recipes with products obtained from native species of a specific area.. Indigenous cuisine is prepared using indigenous ingredients of vegetable or animal origin in traditional recipes of the typical cuisine of a place.
Borago pygmaea is a species of flowering plant in the family Boraginaceae. It is a biennial or perennial native to the Mediterranean islands of Corsica, ...
In Chile, empanadas can have distinctive fillings and can also be cooked in unusual ways to give them a very distinctive flavour and shape. For this reason, empanada sellers in Chile (whether a restaurant, street stand, market, etc.) always specify if their empanadas are fried or baked.
La Liste which initially was a list of the 1,000 best restaurants in the world is privately owned and was launched in Paris in December 2015. This French ranking and restaurants guide nowadays lists 20,000 restaurants in 195 countries by aggregating over 700 guides and publication and is often cited as the reply to British published gastronomic guide World’s 50 Best Restaurants.
Borage (/ ˈ b ʌr ɪ dʒ / ⓘ [2] or / ˈ b ɒr ɪ dʒ /; [3] Borago officinalis), also known as starflower, is an annual herb in the flowering plant family Boraginaceae native to the Mediterranean region. Although the plant contains small amounts of pyrrolizidine alkaloids, some parts are edible and its seeds provide oil. Borage stem
The restaurant sells many chili varieties, including sausage, beans, pork, and even vegan options, but longtime fans swear by the Original XX all-beef chili. Phillip B. / Yelp Goode Co. Armadillo ...
Only B. officinalis is widely cultivated, and has become naturalized through much of the temperate world (e.g. Argentina, Canada, Chile, United States, Mexico, and Paraguay). B. officinalis was once thought to be native to Syria, but it is probably of North African origin, where other Borago species occur.
Entrance to the Kunstmann Brewery and restaurant in Valdivia, Chile German Lutheran church in Frutillar, Chile. The exact number of Chileans of German descent is unknown but one source puts the number at about 500,000, living mostly in the central and southern portions of the country. [11]