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Few discontinued fast food items are as beloved as the McRib. The barbecue-flavored pork sandwich hit McDonald’s menus in 1981, only to be nixed four years later due to poor sales. It made a ...
The McRib is a barbecue-flavored pork sandwich periodically sold by the international fast food restaurant chain McDonald's. It was first introduced to the McDonald's menu in 1981, following test marketing the year before.
The McRib is returning to menus this holiday season – but don’t get used to it. McDonald’s announced Wednesday that its famed boneless pork patty sandwich will be available again starting ...
The McRib is back and now customers can also buy its iconic sauce. The sandwich is set to return to McDonald’s restaurants across the region on Dec. 3, for a limited time only.
The fast-food giant has dropped several hints recently that the McRib is coming back to menus this year. ... The fast-food giant has technically discontinued the sandwich at least four times over ...
The McRib sandwich, which consists of seasoned boneless pork slathered in BBQ sauce with onions and pickles, made a comeback this week for a limited time in the UK.
For Texans who have been waiting to get their hands on a McRib, the sandwich returns in December. The wait is over: The McRib returns to Texas McDonald's on Dec. 3 — with a special sauce Skip to ...
McDonald's first Executive Chef René Arend, who created the McNugget, also created the McRib. The saucy sandwich was created in 1981 to curb chicken shortages, due to high demands for chicken ...