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  2. List of Hawaiian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Hawaiian_dishes

    Curuba from Hawaii A kalo lo'i harvest in Maunawili Valley. A lo'i is an irrigated, wetland terrace, or paddy , used to grow kalo ( taro ) or rice. [ 35 ] Ancient Hawaiians developed a sophisticated farming system for kalo , along with over 300 variations of the plant adapted to different growing conditions.

  3. List of restaurants in Hawaii - Wikipedia

    en.wikipedia.org/wiki/List_of_restaurants_in_Hawaii

    A Zippy's Restaurant, Oahu, Hawaii. Anna Miller's – Restaurant chain; Genki Sushi – Fast food chain; Halekulani (hotel) – has three restaurants; Kanemitsu Bakery – Bakery and restaurant on the island of Molokaʻi; L&L Hawaiian Barbecue – Hawaii-themed franchise restaurant chain; Maui Tacos – Restaurant

  4. Roy's - Wikipedia

    en.wikipedia.org/wiki/Roy's

    Roy's is an upscale American restaurant that specializes in Hawaiian and Japanese fusion cuisine, with a focus on sushi, seafood and steak. The chain was founded by James Beard Foundation Award Winner Roy Yamaguchi in 1988 in Honolulu, Hawaii. [3] The concept was well received among critics upon inception. [4]

  5. 8 McDonald's Menu Items You Can Find Only in Hawaii - AOL

    www.aol.com/8-mcdonalds-menu-items-only...

    1. Rice. Thanks to the heavy Asian influence in Hawaii, rice is on the menu at McDonald's on the islands. It's only available for breakfast, though, which might seem odd to some mainlanders.

  6. Roy Yamaguchi - Wikipedia

    en.wikipedia.org/wiki/Roy_Yamaguchi

    In 1984, Yamaguchi opened his first restaurant, 385 North, in Hollywood. [4] [5] In 1988, he moved to Honolulu to open the first Roy's Restaurant. Since then, he has opened 29 restaurants in the United States and others in Japan, Guam, and Hong Kong. [1] He also teamed with Outback Steakhouse to open a Eurasian-themed restaurant in Florida. [6]

  7. Masaharu Morimoto - Wikipedia

    en.wikipedia.org/wiki/Masaharu_Morimoto

    In July 2010, he opened a Napa Valley location of his flagship Morimoto restaurant, followed in October 2010 by a Waikiki, Hawaii location, and a Maui location in October 2013. [2] Morimoto Waikiki closed in December 2016. In 2018 the chef announced two new ventures for the neighborhood, branches of his Morimoto Asia and Momosan chains. [3]

  8. Plate lunch - Wikipedia

    en.wikipedia.org/wiki/Plate_lunch

    The plate lunch (Hawaiian: pā mea ʻai) is a quintessentially Hawaiian meal, roughly analogous to the Southern U.S. meat-and-three or Japanese bento box. The combination of Polynesian, North American and East Asian cuisine arose naturally in Hawaii, and has spread beyond it.

  9. Lahaina Cannery Mall - Wikipedia

    en.wikipedia.org/wiki/Lahaina_Cannery_Mall

    Lahaina Cannery Mall is a shopping mall located in Lahaina, Maui, Hawaii. It is the island's only fully enclosed, air-conditioned mall, and encompasses 120,000 square feet (11,000 m 2 ). It has more than 50 boutiques, restaurants and specialty shops.