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The finished cake was decorated with the Australian coat-of-arms on each side, plus sprigs of silver bracken fern, wedding bells and a spray of fresh white flowers in a silver vase on the top. [ 1 ] The icing, spiced with rum from Bundaberg, Queensland, was made by D de Mars, an instructor in cake decoration at East Sydney Technical College .
For her wedding dress, Elizabeth still required ration coupons to buy the material for her gown, designed by Norman Hartnell. [12] [13] The dress was "a duchesse satin bridal gown with motifs of star lilies and orange blossoms." [13] Elizabeth's wedding shoes were made out of satin and were trimmed with silver and seed pearl. [11]
A wedding cake is the traditional cake served at wedding receptions following dinner. In some parts of England , the wedding cake is served at a wedding breakfast ; the 'wedding breakfast' does not mean the meal will be held in the morning, but at a time following the ceremony on the same day.
Dr Michael Portelli is credited with the idea of a Marriage Candle, and used it in his own wedding in the 1980s (Melb, Aus). This consisted of the Mother from each side of the couple each lighting a family candle. The bride and groom both light their own taper from their family candles and come together to light their Wedding candle as one flame.
Amazing Wedding Cakes is an American reality television series on WE tv that debuted on September 7, 2008. [1] The series follows several bakers from around the country as they create elegant edible art wedding cakes.
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Orchid is a bright rich purple color that resembles the color which various orchids often exhibit. Various tones of orchid may range from grayish purple to purplish-pink to strong reddish purple. The first recorded use of orchid as a color name in English was in 1915. [1] In 1987, orchid was included as one of the X11 colors.
Marry girl cake or dowry cake is a traditional Chinese cake that was once a ceremonial cake used as a wedding gift in the traditional Chinese wedding ceremony, hence the name. Today, this cake is known more as a classic Chinese pastry rather than a wedding gift because it has lost most of its original significance due to cultural change.