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Founded by Stanley Ma, originally from Hong Kong, in 1979 when he opened his first restaurant Le Paradis du Pacifique in Montreal; the company incorporated in 1984 and joined the Toronto Stock Exchange in 2010. Most of the company's growth has come through acquisitions, but MTY has also launched at least 10 of the franchises.
Aburi Hana is a Japanese restaurant in Toronto, Ontario, Canada. [1] The restaurant has received a Michelin star. [2] [3] Recognition. Canada's 100 Best Restaurants ...
The Toronto Star argued that the inaugural 2022 guide failed to capture the full diversity of Toronto restaurants, being overly represented by Japanese cuisine and downtown restaurants. [15] The Star also publishes its own alternative restaurant guide that it argues better captures Toronto's food scene, released around the same time as the ...
Peter Luger Steak House: Porterhouse. New York For the best steak in the country, it's New York City's Peter Luger.Established in 1887, it's best known for huge porterhouse steaks that serve two ...
Sushi Masaki Saito is a Japanese restaurant run by chef Masaki Saito. It has two Michelin stars. [1] Saito opened the restaurant in Yorkville in 2019. He previously ran Sushi Ginza Onodera, in New York, which earned a Michelin star in 2017, and two stars in 2018. [1] On September 13, 2022, the first ever Michelin Guide Toronto was announced ...
Shoushin is a Japanese restaurant in Toronto, Ontario, Canada. [ 1 ] [ 2 ] The restaurant serves sushi and has received a Michelin star. [ 3 ] [ 4 ] Jackie Lin is the owner and head chef.
If you're looking to nourish your body (and soul) when you're sick, turn to these 12 easy yet comforting recipes.
Agg cited the restaurant was looking to fill the hole of "vibrant wine bars with excellent food," which she felt was lacking in Toronto at the time of opening. [ 5 ] At opening, the kitchen was headed by executive chef and co-owner Mitch Bates, who previously led the kitchen at Michelin-starred Momofuku Ko and former Toronto restaurant Shoto ...