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  2. Al pastor - Wikipedia

    en.wikipedia.org/wiki/Al_pastor

    Al pastor (from Spanish, "herdsman style"), tacos al pastor, or tacos de trompo is a preparation of spit-grilled slices of pork originating in the Central Mexican region of Puebla and Mexico City, where they remain most prominent; today, though, it is a common menu item found in taquerías throughout Mexico.

  3. Quesadilla - Wikipedia

    en.wikipedia.org/wiki/Quesadilla

    How to make a cheese quesadilla A quesadilla Half quesadillas, bisected to show content. A quesadilla (/ ˌ k eɪ s ə ˈ d iː j ə /; Spanish: [kesaˈðiʝa] ⓘ; Mexican diminutive of quesada [1] [2]) is a Mexican dish consisting of a tortilla that is filled primarily with cheese, and sometimes meats, spices, and other fillings, and then cooked on a griddle or stove. [3]

  4. Bean and Cheese Quesadillas Recipe - AOL

    www.aol.com/food/recipes/bean-and-cheese-quesadillas

    Heat the oven to 400°F. Stir the beans and picante sauce in a small bowl. Place 6 tortillas onto 2 baking sheets. Spread about 1/3 cup bean mixture on each tortilla to within 1/2-inch of the edge ...

  5. Gringas - Wikipedia

    en.wikipedia.org/wiki/Gringas

    Gringas (Spanish pronunciation: [ˈɡɾiŋɡas], plural and feminine form of gringo) are a variety of quesadillas which consist of flour tortillas filled with cheese, al pastor meat, and pineapple. [1] They are then grilled in the same manner as a quesadilla. Some attribute the name to the use of white flour tortillas. [2]

  6. This Scallion Pancake Quesadilla Is The Dinner Mash-Up We ...

    www.aol.com/scallion-pancake-quesadilla-dinner...

    Cook quesadillas, flipping halfway through, until golden brown and cheese is melted, 2 to 3 minutes per side. Cut each quesadilla into 3 wedges. Transfer to a platter. Serve with scallion-soy ...

  7. The Best Burrito in Every State - AOL

    www.aol.com/best-burrito-every-state-140000432.html

    Choose from either steak, birria, shrimp, chicken, al pastor, carnitas, chorizo, or sautéed mushrooms at Tacos My Guey, and get it wrapped up in a 12-inch tortilla with rice, beans, sour cream ...

  8. Alambre - Wikipedia

    en.wikipedia.org/wiki/Alambre

    Alambre (Spanish: ⓘ) is a Mexican dish consisting of a choice of meat—popular choices include grilled beef, al pastor, chicken, and shrimp—topped with chopped bacon, bell peppers, onions, cheese, salsa, and in some variations, avocado. [1] [2] Similar to fajitas, it is usually served with freshly made corn or flour tortillas. [1]

  9. The Best Mexican Restaurant in Every State - AOL

    www.aol.com/finance/best-mexican-restaurant...

    The recipes at Rolando’s Nuevo Latino are old classics, but so is the building it resides in. Head to Hot Springs’ famous bathhouse district to dine in a 19th-century building, and make sure ...