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CC's were also sold in New Zealand until Bluebird Foods (the owner of the CC's brand in New Zealand) decided to locally produce the American brand Doritos [2] in March 2010. However, the CC's brand returned to New Zealand shelves for a limited run in 2019, [3] and will return for a second run in 2023. [4] CC's are 100% Australian manufactured.
In 2009, Bluebird Foods teamed up with The Rock radio station and rebranded "The People's Chip" campaign from Australia's radio presenter duo Hamish & Andy.In Australia, the chip flavour as voted for by listeners was gravy, while in New Zealand the flavour selected was marmite and cheese – a flavour already produced by Walkers in the UK, who have the same parent company as Bluebird Foods.
They are similar in texture to cheese puffs, American Cheetos, or Canadian Cheezies. In some countries they are distributed by Laura Matte (which since 2016 has been owned by Universal Robina Corporation, [ 3 ] and previously by The Real McCoy Snackfood Company [ 4 ] ).
Traditionally baked on ashes of a campfire or a campfire oven. It was originally prepared by swagmen, drovers, stockmen and other travellers. Often served hot with golden syrup and lashings of butter. Modern variations such as cheese and bacon, wattleseed and spinach and feta have been increasing in popularity. [23] Damper on a stick
Twisties in New Zealand are drastically different from the Australian variety in terms of both packet design, marketing and the shape of the cheese curl itself. Called 'twisties' , they are manufactured by Bluebird Foods and are only available in cheese flavour. The packet features a penguin mascot about to throw a cheese curl as if it were a ...
Arnott's Shapes are a popular line of savoury biscuits produced by Arnott's in Australia and New Zealand. [1] Over 53 million packets of Shapes are consumed each year in Australia. [2] Shapes were first introduced in 1954, in Victoria, by Brockhoff Biscuits. [3] [4] Savoury was the first flavour, followed soon by Barbecue, Chicken Crimpy, and ...
Later that year, Walkers introduced Cheese and Onion (inspired by the Ploughman's lunch), and Salt and Vinegar was launched in 1967 (inspired by the nation's love of fish and chips). [ 17 ] [ 23 ] The Walkers family sold the company in 1970 to the American food producer Standard Brands , [ 11 ] who in turn merged with another American food ...
Snack Masters is a New Zealand cooking competition television show based on the BAFTA-nominated British series Snackmasters. Broadcast by TVNZ 2 , it was hosted by Kim Crossman and Tom Sainsbury . In December 2021, South Pacific Pictures announced that they were making the series for TVNZ , with production due to begin in early 2022.