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A wet market (also called a public market [4] or a traditional market [5]) is a marketplace selling fresh foods such as meat, fish, produce and other consumption-oriented perishable goods in a non-supermarket setting, as distinguished from "dry markets" that sell durable goods such as fabrics, kitchenwares and electronics.
An autumn farmers' market in Farmington, Michigan A farmers' market at twilight in Layyah, Pakistan Blueberries in late July 2023 at the Jean Talon Market in Montreal. A farmers' market (or farmers market according to the AP stylebook, [1] [2] also farmer's market in the Cambridge Dictionary [3] [4]) is a physical retail marketplace intended to sell foods directly by farmers to consumers.
Traditional markets which are primarily held outdoors on specific days, focus on high volume produce sold with low margins. In the gentrified market, the focus is on specialty produce, notably organic foods, hyper-local produce, artisanal products, vintage clothing, or designer brands. Whereas traditional markets are in decline, gentrified ...
Model of Aztec tianguis at the National Museum of Anthropology Tianguis in Mexico City in 1885 Hall in the La Merced Market in Mexico City. The tradition of buying and selling in temporary markets set up either on a regular basis (weekly, monthly, etc.) is a strong feature in much of Mexican culture and has a history that extends far back into the pre-Hispanic period. [1]
It is the largest and oldest extant permanent traditional market in Jeju. [1] [2] The market was established after the end of the Japanese colonial period. [3] It was destroyed in a fire in March 1954, and rebuilt in its current location under the same name. It is one of the most popular traditional markets in Jeju, and is known for its fresh ...
The rise of shopping malls and supermarkets have also been cited as threats to the old-school public markets. In a 2002 article, the president of the National Federation of Market Vendors Cooperatives, a cooperative of market vendors throughout the country, stated that the concept of the palengke was an integral part of Philippine culture.
The San Juan Market is a traditional Mexican market in the historic center of Mexico City that has become the city’s only such market specializing in gourmet and exotic foods. It is known for its selection of exotic meats, including venison , crocodile, wild boar and even lion meat, as well as a wide selection of products from Europe and the ...
In Indonesia, practically all traditional markets are pasar pagi, open from early in the dawn to mid-day. Often the stalls are temporarily overflowing occupying nearby streets around the marketplace — which normally open for traffic in other hours of the day. They sell fresh produce, such as vegetables, fruits, chicken, meat, and fish.