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Masayoshi "Masa" Takayama (高山 雅氏, Takayama Masayoshi) (born 1 May 1954) [1] is a Japanese chef and restaurateur. He is the owner of Masa, a three-Michelin-starred Japanese and sushi restaurant in Manhattan, New York City. [2]
Masa (雅) is a Japanese and sushi restaurant in the Shops at Columbus Circle, on the fourth floor of the Deutsche Bank Center at 10 Columbus Circle, in Manhattan, New York City. [ 1 ] The restaurant was opened by Chef Masa Takayama in 2004.
Pages in category "Sushi restaurants in New York (state)" The following 7 pages are in this category, out of 7 total. This list may not reflect recent changes. M.
An Albany sushi restaurant owner is slowly showing signs of recovery after a brutal attack outside his restaurant last month. Su Wen, owner and chef at Shogun Sushi in upstate New York, has woken ...
The farm-to-table restaurant in Tarrytown, New York, has begun serving fungus-fermented foods in a handful of dishes. His journey with the spore started in 2022, when he and colleague Andrew ...
The North Grove Street Historic District is located along the north end of that street in Tarrytown, New York, United States. It consists of five mid-19th century residences, on both sides of the street, and a carriage barn. In 1979 it was listed on the National Register of Historic Places. [1]
Six23 Social, Sparkill. What for three years had been the French-inspired Autumn restaurant and then was rebranded last July into the speakeasy Six23 Social in Sparkill closed June 8.
Sushi Noz was founded by Chef Nozomu Abe, a native of Hokkaido, Japan in 2018. After training in Sapporo and Tokyo under master chefs, Chef Noz moved to New York in 2007, where he worked at the renowned Sushiden before opening Sushi Noz in 2018. The restaurant reflects the style of Kyoto temples, featuring Sukiya architecture.