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Add butter and peppermint extract and pulse until a cohesive ball of dough forms. Scoop 28 rounded teaspoons (10 grams) dough. Arrange 1" apart on prepared sheets.
For these cookies, you'll need: 1/2 cup (1 stick) unsalted butter, softened. 1/2 cup granulated sugar. 1/2 cup brown sugar. 1 egg. 1 teaspoon pure peppermint extract
In a large bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. Beat in extract. Combine the flour, baking powder and salt; stir in peppermint candy. Gradually add to creamed mixture, beating until blended (dough will be stiff). Divide dough in half.
Each year the basket is filled with our Peppermint Oreo Candy Bark and more homemade favorites. Related: The Best Oreo dessert Recipes The Fudgiest, Easiest, One-Pot Brownies are chocolaty, fudgy ...
While pure and natural extracts contain peppermint oil specifically, imitation and artificial extracts generally use a mix of ingredients to achieve a flavor resembling peppermint. [4] Peppermint extract can be substituted in recipes with peppermint oil (a stronger ingredient primarily used in candy-making), crème de menthe, or peppermint ...
Add egg and peppermint extract and beat to combine. Add dry ingredients and beat on medium-low speed until incorporated. Remove half of dough from bowl, form into a disk, and wrap with plastic wrap.
Joy Bauer shares her top 10 healthy holiday recipes: chocolate-peppermint bark, hummus wreath, candy cane caprese, jumbo Santa pancake and Christmas oatmeal.
Add salt and peppermint extract, then resume beating the frosting on medium until light and fluffy. Once fully inflated, add milk a tablespoon at a time to loosen if necessary. 6.