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  2. Everything You Need to Know About Freezing Celery - AOL

    www.aol.com/everything-know-freezing-celery...

    Let it cool for a minute or two, then dry it off and place the celery on a parchment-lined baking sheet. Once it's frozen solid, transfer the celery to a freezer-safe container or zip-top freezer bag.

  3. 5 listeria deaths in Texas: 4 linked to celery at now-closed ...

    www.aol.com/2010/10/21/5-listeria-deaths-linked...

    Four deaths have been linked to celery prepared at a plant in San Antonio, prompting Texas officials to shut down the operation. All of Sangar Fresh Cut Produce's was products made since January ...

  4. Broccoli sold at Walmart recalled in 20 states over listeria ...

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    Texas. Utah. Washington. Wyoming. Listeria symptoms. Listeria is a type of bacteria that, when ingested, can cause an illness called listeriosis. There are two types of listeriosis, the Centers ...

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  6. Celery - Wikipedia

    en.wikipedia.org/wiki/Celery

    Raw celery is 95% water, 3% carbohydrates, 0.7% protein, and contains negligible fat. A 100-gram ( 3 + 1 ⁄ 2 -ounce) reference amount provides 16 calories of food energy and is a rich source of vitamin K , providing 73% of the Daily Value , with no other micronutrients in significant content.

  7. Cyclospermum leptophyllum - Wikipedia

    en.wikipedia.org/wiki/Cyclospermum_leptophyllum

    Cyclospermum leptophyllum (also, Ciclospermum l.) is a species of plant in the family Apiaceae known by the common names marsh parsley, [1] slender celery [2] and fir-leaved celery; [1] one source also mentions the name of wild cherry, [3] although this may be a misspelling of "wild celery".

  8. Apium graveolens - Wikipedia

    en.wikipedia.org/wiki/Apium_graveolens

    Apium graveolens, known in English as wild celery, [2] [3] is an Old World species of flowering plant in the family Apiaceae.It was first described by Carl Linnaeus in 1753.. The species is widely naturalised outside of its natural range and is used as a vegetable; modern cultivars have been selected for their leaf stalks (), a large bulb-like hypocotyl (), and their leaves (leaf celery).

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