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Under the regulations, all natural health products require a Natural Product Number (NPN), analogous to the Drug Identification Numbers (DINs) used to identify and monitor drugs in Canada. Natural Health Products are defined in Canada as: Vitamins and minerals [5] Salt of Székely Land, 2014; Herbal remedies; Homeopathic medicines
The Natural Health Products Directorate (NHPD) is the division of the Health Products and Food Branch of Health Canada that is responsible for implementation of the Natural Health Product Regulations, including Good Manufacturing Practices, for Natural Health Products for sale in Canada.
The Marketed Health Products Directorate (MHPD) is the Canadian federal authority that monitors the safety and effectiveness of health products marketed in Canada. These include: [1] Prescription and non-prescription medications; Biologic medical products, including fractionated blood products; Therapeutic and diagnostic vaccines; Natural ...
The Health Products and Food Branch (HPFB) of Health Canada manages the health-related risks and benefits of health products and food by minimizing risk factors while maximizing the safety provided by the regulatory system and providing information to Canadians so they can make healthy, informed decisions about their health.
In Canada where a license is issued when a supplement product has been proven by the manufacturer and government to be safe, effective and of sufficient quality for its recommended use, an eight-digit Natural Product Number is assigned and recorded in a Licensed Natural Health Products Database. [135]
Natural products may be classified according to their biological function, biosynthetic pathway, or source. Depending on the sources, the number of known natural product molecules ranges between 300,000 [15] [16] and 400,000. [17]
Enjoy a classic game of Hearts and watch out for the Queen of Spades!
Health Canada (HC; French: Santé Canada, SC) [NB 1] is the department of the Government of Canada responsible for national health policy. The department itself is also responsible for numerous federal health-related agencies, including the Canadian Food Inspection Agency (CFIA) and the Public Health Agency of Canada (PHAC), among others.