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  2. Cookie Run: Kingdom - Wikipedia

    en.wikipedia.org/wiki/Cookie_Run:_Kingdom

    In a world populated with anthropomorphized Cookies and desserts (created by Witches using dough and Life Powder), the five Ancient Cookies—White Lily Cookie, Dark Cacao Cookie, Pure Vanilla Cookie, Hollyberry Cookie, and Golden Cheese Cookie—created their own kingdoms and were given Soul Jams, which granted them immense powers and immortality.

  3. Cookie Run - Wikipedia

    en.wikipedia.org/wiki/Cookie_Run

    Cookie Run (Korean: 쿠키런; RR: Kukileon, stylized in CamelCase) is a series of online mobile endless running games developed by Devsisters.Inspired by the classic folk tale The Gingerbread Man, the series is set in a world of conscious gingerbread cookies that were brought to life in an oven by a witch and have since escaped her evil clutches.

  4. Cookie Run (video game) - Wikipedia

    en.wikipedia.org/wiki/Cookie_Run_(video_game)

    Cookie Run is an endless running game and so the player runs automatically. There are two control buttons on the screen: Jump and Slide. Cookies can perform a Double Jump if the Jump button is tapped twice. The goal is to earn as many points as possible in the form of coins and jellies until the cookie fails to obstacles, enemies, or time. [4]

  5. Chocolate chip - Wikipedia

    en.wikipedia.org/wiki/Chocolate_chip

    The chips melt best at temperatures between 104 and 113 °F (40 and 45 °C). The melting process starts at 90 °F (32 °C), when the cocoa butter starts melting in the chips. The cooking temperature must never exceed 115 °F (46 °C) for milk chocolate and white chocolate, or 120 °F (49 °C) for dark chocolate, or the chocolate will burn.

  6. Chocolate biscuit - Wikipedia

    en.wikipedia.org/wiki/Chocolate_biscuit

    In the United Kingdom, a biscuit made without an external coating may only be described as "chocolate" if it contains at least 3% of dry cocoa solids. [2] If there is a coating, this must contain cocoa butter as the fat to be described as chocolate, rather than just "chocolate-flavoured". [1]

  7. Dark chocolate - Wikipedia

    en.wikipedia.org/wiki/Dark_chocolate

    Dark chocolate is a form of chocolate made of cocoa solids, cocoa butter and sugar. Dark chocolate without added sweetener is known as bitter chocolate, unsweetened chocolate, plain chocolate, or 100% chocolate. [1] [2] Dark chocolate has a higher cocoa percentage than white chocolate, milk chocolate, and semisweet chocolate. Dark chocolate is ...

  8. Black Thunder (chocolate bar) - Wikipedia

    en.wikipedia.org/wiki/Black_Thunder_(chocolate_bar)

    A candy bar was developed with a dark cocoa-flavored cookie pieces mixed with Japanese-style crisped rice, and finally coated with dark milk chocolate. The cookie bar is pressed relatively flat on five sides; however, the top of the bar presents an uneven surface, even with the chocolate coating. When it came to a name for the product, it was ...

  9. Types of chocolate - Wikipedia

    en.wikipedia.org/wiki/Types_of_chocolate

    Chocolate most commonly comes in dark, milk and white varieties, with cocoa solids contributing to the brown coloration.. Chocolate is a food made from roasted and ground cocoa beans mixed with fat (e.g. cocoa butter) and powdered sugar to produce a solid confectionery.