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Monkey brains is a supposed dish consisting of, at least, partially, the brain of some species of monkey or ape. While animal brains have been consumed in various cuisines (e.g. eggs and brains or fried brain sandwiches), there is debate about whether monkey brains have actually been consumed. In Western popular culture its consumption is ...
The brain, like most other internal organs, or offal, can serve as nourishment. Brains used for nourishment include those of pigs, squirrels, rabbits, horses, cattle, monkeys, chickens, camels, fish, lamb, and goats. In many cultures, different types of brain are considered a delicacy.
Monkey brains is a dish consisting of, at least partially, the brain of some species of monkey or ape. In Western popular culture, its consumption is repeatedly portrayed and debated, often in the context of portraying exotic cultures as exceptionally cruel, callous, and/or strange. [95]
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A monkey . Monkey meat is the flesh and other edible parts derived from monkeys, a kind of bushmeat. Human consumption of monkey meat has been historically recorded in numerous parts of the world, including multiple Asian and African nations. Monkey meat consumption has been reported in parts of Europe and the Americas as well. [1]
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In some cultures, it's a mealtime staple; in others, it's considered so unclean that there are entire dietary laws and rituals governing what to do if a plate comes into contact with a piece of bacon.
Eating live animals is the practice of humans eating animals that are still alive. It is a traditional practice in many East Asian food cultures . Eating live animals, or parts of live animals, may be unlawful in certain jurisdictions under animal cruelty laws.