Search results
Results From The WOW.Com Content Network
Chili's Grill & Bar (stylized as chili's) is an American casual dining restaurant chain [3] founded by Larry Lavine in Texas in 1975 and is currently owned and operated by Brinker International. History
It became famous for its massive dining rooms — some seating over 1,000 guests — and for serving high-quality steaks and seafood at prices that wouldn’t make you wince. But when the ‘70s ...
In 1975, Larry Lavine opened Chili’s because he wanted “a great hamburger and french fries and a margarita.” Now he wants barbecue.
The Beatles and Muhammad Ali were among the celebrities who patronized the four-table restaurant. [11] In 1968, it opened its first restaurant outside of New York City in Chicago. [12] In 1983, Aoki spun off 11 Benihana U.S. restaurants into a separate company, Benihana Inc., and sold 49.1% to the public.
Chili burgers appear to have been invented in the 1920s by Thomas M. "Ptomaine Tommy" DeForest, who founded a sawdust-floored all-night restaurant, "Ptomaine Tommy's", located in the Lincoln Heights neighborhood of Los Angeles. Ptomaine Tommy's was open from around 1919 to 1958, where his chili burger was referred to as "size", and chopped ...
Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!
For premium support please call: 800-290-4726 more ways to reach us
A second restaurant was opened in Burbank, California, in 1946. The Green Bay location closed in 2020. [1] Lithuanian immigrant John Isaac began serving Southwestern chili at his Green Bay bar in 1900. Thirteen years later, the chili grew so popular that he renamed the establishment Chili John's. The chili is most commonly served over spaghetti ...