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2. Wichita chef launching a new side business specializing in a ...

   www.aol.com/wichita-chef-launching-side-business...

   Crites, whose full-time job is working as the chef de cuisine at WSU Tech’s culinary school in downtown Wichita, plans to open a new side business on Wednesday.

3. Recruitment advertising - Wikipedia

   en.wikipedia.org/wiki/Recruitment_advertising

   Recruitment advertisements may be the first impression of a company for many job seekers. In turn, the strength of employer branding in job postings can directly impact interest in job openings. Recruitment advertisements typically have a uniform layout per HRXML standards and may contain the following elements: the job title heading and location

4. I've been a chef for over 10 years. Here are 10 tips ... - AOL

   www.aol.com/news/ive-chef-over-10-years...

   As a chef with over 10 years of experience, I'm pretty good at guessing when food is done or identifying which ingredients can upgrade a meal. However, a few tips and tricks have made my job so ...

5. AOL - Finance News & Latest Business Headlines - AOL.com

   www.aol.com/careers

   The health sector holds many of the best job opportunities for workers in 2025, due to factors like high labor demand and pay, according to a new ranking from job search site I… CBS News 11 days ago

6. Cindy Pawlcyn - Wikipedia

   en.wikipedia.org/wiki/Cindy_Pawlcyn

   Cindy Pawlcyn in 2011. Cynthia Pawlcyn (born Minneapolis, Minnesota) is an American chef and cookbook author known for the restaurants she opened in the San Francisco Bay Area and the Napa Valley between 1983 and 2008.

7. Chef de cuisine - Wikipedia

   en.wikipedia.org/wiki/Chef_de_cuisine

   Phillip Taylor, chef de cuisine at the Aria, New World Beijing Hotel. The chef de cuisine is in charge of all activities related to the kitchen, which usually includes creating menus, managing kitchen staff, ordering and purchasing stock and equipment, plating design, enforcing nutrition, safety, and sanitation, and ensuring the quality of the meals that are served in the restaurant.