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Throgs Neck—originally known as Throckmorton's, and also known as Throck's, Frog's Neck, and Frog's Point [7] —is a narrow spit of land that sits between the East River and Long Island Sound. Conveniently for Howe, there was a road running from Throgs Neck to Kingsbridge, directly behind the American forces. [ 7 ]
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The first La Masa-class ship to enter service, Giuseppe La Masa took part in the final stages of World War I.On the night of 1–2 July 1918 she joined the destroyers Audace, Francesco Stocco, Giovanni Acerbi, Giuseppe Missori, Giuseppe Sirtori, and Vincenzo Giordano Orsini in providing distant support to a formation consisting of the torpedo boats Climene and Procione and the coastal torpedo ...
Two a la carte offshoots of the flagship in New York followed, Bar Masa and Kappo Masa. A second Bar Masa opened in the Aria Resort & Casino in CityCenter on the Las Vegas Strip in December 2009. [11] The restaurant also included Shaboo, an upscale omakase-style shabu-shabu dining room that charges approximately $500 per person without drinks. [12]
Interstate 695 (I-695), also known as part of the Throgs Neck Expressway, is an auxiliary Interstate Highway in the New York City borough of the Bronx.It serves as a connector between I-95 (Bruckner Expressway) and I-295 (Cross Bronx Expressway/Throgs Neck Expressway) near the Throgs Neck Bridge, which connects the Bronx with Queens and Long Island.
Throgs Neck Light in Throggs Neck, the Bronx, New York, was a wooden lighthouse that was replaced by an iron skeletal tower that is still there. The lighthouse protects ships in the Long Island Sound from running up against the rocks.
Country Club is a residential neighborhood located in the East Bronx in New York City.The neighborhood's boundaries are Middletown Road and Watt Avenue to the north, Eastchester Bay to the east, Layton Avenue and the Throggs Neck neighborhood to the south, and the New England Thruway and Pelham Bay neighborhood to the west. [3]
Urasawa was a Japanese restaurant located in Beverly Hills, California run by head chef Hiroyuki Urasawa who used to work with Masa Takayama. [1] As of 2018, the restaurant was considered the second most expensive in the world after Sublimotion at $1,111 per person. [2] Urasawa closed in 2020. [3]