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The Grand Bazaar (Turkish: Kapalıçarşı, meaning ‘Covered Market’; also Büyük Çarşı, meaning ‘Grand Market’ [1]) in Istanbul is one of the largest and oldest covered markets in the world, with 61 covered streets and over 4,000 shops [2] [3] on a total area of 30,700 m 2, [4] attracting between 250,000 and 400,000 visitors daily. [5]
Confirming Istanbul’s bona fides as an international food capital, the Michelin guide debuted in Turkey in 2022. The country’s only two-star distinction went to Turk Fatih Tutak, a restaurant ...
The Spice Bazaar (Turkish: Mısır Çarşısı, meaning "Egyptian Bazaar") in Istanbul, Turkey, is one of the largest bazaars in the city. Located in the Eminönü quarter of the Fatih district, it is the most famous covered shopping complex after the Grand Bazaar .
In Turkey, kahvalti (breakfast) is a decadent affair involving table-long spreads. Simit forms the basis of this meal; the soft ring-shaped bread is torn up and dunked into a multitude of spreads.
Kokoreç (the intestines of sheep) – with spices is a traditional low-price fast food in Turkey. Liver – is fried in Turkish cuisine. Arnavut ciğeri (meaning "Albanian liver"), served with onion and sumac, is usually eaten as a meze, in combination with other mezes such as fava. Edirne ciğeri is another famous liver dish from Edirne ...
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BİM Birleşik Mağazalar A.Ş. (BİM for short) is a Turkish retail company, known for offering a limited range of basic food items and consumer goods at competitive prices. Bim were the pioneers of this discount store model in Turkey.
ŞOK Marketler Ticaret A.Ş. is a discount market chain based in Turkey. It was founded by Migros in 1995 and was acquired by a consortium led by Gözde Girişim, one of Yıldız Holding companies, in August 2011. It is headquartered in Üsküdar district of Istanbul.