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Tequila's color ranges from clear to a brownish amber, depending on the aging process and the type of wood used for storage. [34] The white (blanco) version of tequila, also nicknamed "silver", is the product with no aging, or may be aged less than two months. It is the purest form, as little has been done to change it.
El Espolòn is a brand of tequila from Campari America. [1] The tequila is produced by the Casa San Nicolas brand in the Los Altos (Highlands) region of Jalisco, Mexico.It has four products which are Blanco, Reposado, Añejo and Cristalino tequila.
Tequila is naturally clear after fermentation and distillation are complete. This type is called “blanco” or “white”. “Plata” or “silver” on the other hand, despite its color being the same as “blanco”, is an aged version of tequila which got decolorized after being kept in barrels for months or years.
It was made of tequila blanco, agave nectar and lime juice. Agave can help relieve sore throats and even kill bacteria. Lime juice is filled with vitamin C, which fights colds.
Mexico’s Tequila Regulatory Council allows producers to use additives in their recipes; and if those extra ingredients make up less than 1% of the tequila by weight, they don’t have to ...
Kirkland Signature Tequila Blanco. Kansas . The thing comes in a 1.75L bottle and Kansas is the only state trying to party with Kirkland Signature’s Tequila? That’s a surprise.