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Pindang kepala ikan manyung or pindang gombyang: Pindang that uses the head of ikan manyung or ikan jambal . It is commonly found in Indramayu in West Java, Pati and Semarang in Central Java. [31] [32] Pindang kerang: Pindang made of mussel, either kerang darah (Tegillarca granosa) or kerang hijau (Perna viridis), another variant from Palembang.
Glossogobius is a genus of gobies native to fresh, brackish and marine waters from Africa to the coasts of the western Pacific Ocean. They are found in Madagascar ...
Pempek in Bangka Island are made from mackerel (ikan kembung) and its sauce is red chilli based, while in Jakarta or other cities they could be made from gourami fish. The latest variant is pempek udang, pempek made of minced shrimp originated from Sungsang area in Banyuasin near the Musi river estuary, [6] it is noticeable with its pinkish color.
Pekasam fish fermentation technique is widely distributed in Malay Archipelago; more precisely in Sumatra, Malay Peninsula, and Borneo.. Pekasam or Bekasam is widely distributed in Indonesia, especially in Gayo highlands in Aceh, [4] Riau, [5] South Sumatra, [6] Kapuas Hulu in West Kalimantan, [7] Banjarmasin in South Kalimantan, and Cirebon in West Java.
In Malaysia, it is a highly prized food fish, being one of the most expensive fish in the country, wild specimens can be sold for thousands of ringgit.Due to this they are overfished and are now rare in the wild, further increasing their value and local fishermen's incentive to catch it.
Capture (blue) and aquaculture (green) production of Striped snakehead (Channa striata) in thousand tonnes from 1950 to 2022, as reported by the FAO [6]Channa striata, the striped snakehead, is a species of snakehead fish.
The iridescent toothcarp or pearl-spotted killifish [3] (Paraphanius mento) is a species of killifish in the family Aphaniidae.It can be found in Western Asia (Iraq, Israel, Jordan, Lebanon, Palestine, Syria and Turkey).
The South Australian sardine fishery targets Sardinops sagax and is the highest yielding single species fishery in Australia by volume. [3] The fishery employs the technique of purse seining, which contributes to the sardines' status as sustainable.