Search results
Results From The WOW.Com Content Network
Eleven Madison Park is a fine dining restaurant located inside the Metropolitan Life North Building at 11 Madison Avenue in the Flatiron District of Manhattan, New York City. Owned by Daniel Humm Hospitality, it has held 3 Michelin stars since 2012, and was ranked first among The World's 50 Best Restaurants in 2017.
Daniel Humm (born September 21, 1976) [2] is a Swiss plant-based chef and owner of Daniel Humm Hospitality, the New York-based hospitality group behind the highly acclaimed Eleven Madison Park, [3] [4] [5] Clemente Bar, and direct-to-consumer lifestyle brand Eleven Madison Home. In September 2024, he was appointed a UNESCO Goodwill Ambassador ...
William Guidara (born 1979) is an American restaurateur based in New York City. Along with chef Daniel Humm, Guidara co-owned the Make It Nice hospitality group, established in 2011, which owns and operates Eleven Madison Park, NoMad New York, NoMad Los Angeles, NoMad Las Vegas, NoMad Bar and Made Nice.
For premium support please call: 800-290-4726 more ways to reach us
The NoMad was an integrated hotel and restaurant owned by the Sydell Group [4] and located in the NoMad neighborhood of Manhattan, New York City.The restaurant of the same name was conceived by chef Daniel Humm and restaurateur Will Guidara of nearby Eleven Madison Park. [5]
In a statement, Meyer blamed the closure on the specificity of the Indian cuisine offered by the restaurant. [8] That same year, Meyer participated in a documentary called "The Restaurateur". [9] [10] In late 2011, Union Square Hospitality group sold Eleven Madison Park to its chef Daniel Humm and front-of-house director Will Guidara. [11]
According to a new report, Laurene Powell Jobs is happily dating world-renown chef, Daniel Humm, of Manhattan's premiere dining destination, Eleven Madison Park.
Eleven Madison Park, a 3 Michelin-starred restaurant in New York City. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars more and therefore need to replace the tires as they wore out.