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Easy lobster bisque with succulent pieces of lobster tail in a creamy yet savory broth blended with pureed carrot, celery and onion. The bisque is seasoned with thyme, garlic and bay leaves. Get ...
Air Fryer Salmon. For the fastest meal ever, turn to your air fryer. This salmon cooks in just 10 minutes and comes out perfectly tender and flaky on the inside with an amazing top crust. The ...
Chicken thighs have long been one of our go-to's for fuss-free meals, and the air fryer has made cooking them even faster and more efficient. To get the crispiest skin and most flavorful, juicy ...
Making chicken parm in an air fryer might not be the most traditional way to do it, but it'll certainly save you a ton of time and oven space. This dish is ready in just 30 minutes. Get the Air ...
Air Fryer Pork Chops by Becca Jacobs By cooking pork chops in the air fryer, the meats’ interior remains moist and juicy, while the exterior caramelizes around the edges.
Lobster Orzo (orzo sautéed in butter, shallots, white wine, lobster stock bisque, samphire seaweed, whipping cream, topped with pan-fried Irish lobster tails and pan-steamed claws, and garnished with nori); Shrimp and Grits (sautéed shrimp, scallions, bonito fish flakes, nori flakes, on top of grits boiled in a stock made from prawn shells ...