Ads
related to: vodka shot recipes ingredients pictureshouse.suntory.com has been visited by 10K+ users in the past month
Search results
Results From The WOW.Com Content Network
Basic preparation of a Caesar follows the "one, two, three, four" rule. The recipe calls for one 1.5-US-fluid-ounce (44 ml) shot of vodka, two dashes of hot sauce, three dashes of salt and pepper, four dashes of Worcestershire sauce and topped with 4–6 US fluid ounces (120–180 ml) of caesar mix and served with ice. [18]
Sling – traditional long drink prepared by stirring ingredients over ice in the glass and filling up with juice or club soda; Smoking bishop – type of mulled wine, punch or wassail; Sour – mixed drink consisting of a base liquor, lemon or lime juice, and a sweetener; Toddy – mix of liquor and water with honey or sugar and herbs and ...
Polar bear drink, made with 1 shot vodka, 1 shot Blue Curaçao, and Sprite to fill. [ 6 ] Alaskan polar bear heater , made with 2 shots vodka, 1/2 shot rum, 1 handful bitters, a smidgen of vinegar, 1 shot vermouth, 1 shot gin, 1 shot of brandy, lemon peel, orange peel, 1 cherry, and 1 shot scotch (as seen in the film The Nutty Professor )
Bloody Mary. A Bloody Mary is a cocktail containing vodka, tomato juice, and other spices and flavorings including Worcestershire sauce, hot sauces, garlic, herbs, horseradish, celery, olives, pickled vegetables, salt, black pepper, lemon juice, lime juice and celery salt.
ingredients† 40 ml Vodka Citron; 15 ml Cointreau; 15 ml Fresh lime juice; 30 ml cranberry juice; Preparation: Shake all ingredients in cocktail shaker filled with ice. Strain into a large cocktail glass. Garnish with lime slice. Commonly served: All day: Notes: The drink should be a frothy bright pink color † Cosmopolitan recipe at ...
Vodka buck, also known as a Moscow mule, invented in Los Angeles, California, US, and largely responsible for the popularity of vodka in the United States from the 1940s through 1960s. [1] Chilcano, made with Pisco. [17] [18] El Diablo, made with tequila, lime juice, and crème de cassis. [19] [20] Variations using brandy and other liquors [1]