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  2. Sink strainer - Wikipedia

    en.wikipedia.org/wiki/Sink_strainer

    A strainer is essentially a screen installed to allow water to pass through, but not larger items. The larger items fall to the bottom or are held in a basket for later clean out. They normally have an access that allows for them to be cleaned or have the strainer plate or basket replaced. Strainers come in several different styles based on the ...

  3. Colander - Wikipedia

    en.wikipedia.org/wiki/Colander

    A colander (or cullender) is a kitchen utensil perforated with holes used to strain foods such as pasta or to rinse vegetables. [1] The perforations of the colander allow liquid to drain through while retaining the solids inside. It is sometimes called a pasta strainer. A sieve, with much finer mesh, is also used for straining.

  4. Dish drying cabinet - Wikipedia

    en.wikipedia.org/wiki/Dish_drying_cabinet

    A dish draining cabinet in a Finnish home. A dish drying cabinet (Finnish astiankuivauskaappi) is a piece of kitchen shelving placed above the sink, with an open bottom and shelves made of steel wire or dowels to allow washed dishes set within to drip into the sink and air dry.

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    The pot features a built-in strainer, so you boil water in the bottom pot, add the top compartment along with the pasta, then strain the whole thing at once for a seamless pasta-cooking experience.

  6. Tamis - Wikipedia

    en.wikipedia.org/wiki/Tamis

    A tamis (pronounced "tammy", also known as a drum sieve, or chalni in Indian cooking [1]) is a kitchen utensil, shaped somewhat like a snare drum, that acts as a strainer, grater, or food mill. A tamis has a cylindrical edge, made of metal or wood, that supports a disc of fine metal, nylon, or horsehair mesh. To use one, the cook places the ...

  7. The All-Clad VIP sale is open for the next 48 hours—shop 80% ...

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    The pot features a built-in strainer, so you boil water in the bottom pot, add the top compartment along with the pasta, then strain the whole thing at once for a seamless pasta-cooking experience.

  8. The All-Clad Factory Seconds Sale ends tonight: Last chance ...

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    The pot features a built-in strainer, so you boil water in the bottom pot, add the top compartment along with the pasta, then strain the whole thing at once for a seamless pasta-cooking experience.

  9. Sieve - Wikipedia

    en.wikipedia.org/wiki/Sieve

    Metal laboratory sieves An ami shakushi, a Japanese ladle or scoop that may be used to remove small drops of batter during the frying of tempura ancient sieve. A sieve, fine mesh strainer, or sift, is a tool used for separating wanted elements from unwanted material or for controlling the particle size distribution of a sample, using a screen such as a woven mesh or net or perforated sheet ...