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  2. Here's How to Make (And Use) Fondant Like a ... - AOL

    www.aol.com/heres-fondant-professional-baker...

    Welcome to Fondant 101.

  3. Cake decorating - Wikipedia

    en.wikipedia.org/wiki/Cake_decorating

    Fondant is typically sold in a variety of colors when bought ready-made; it is easy to handle and provides a smooth, matte and non-stick cake cover. Fondant must be rolled out with corn starch to avoid it sticking to any surfaces. Once smoothed out and thin enough, fondant can be molded into many different shapes, such as flowers or leaves, and ...

  4. Fondant icing - Wikipedia

    en.wikipedia.org/wiki/Fondant_icing

    Fondant icing, also commonly just called fondant (/ ˈ f ɒ n d ən t /, French: ⓘ; French for 'melting'), is an icing used to decorate or sculpt cakes and pastries. It is made from sugar , water , gelatin , vegetable oil or shortening , and glycerol . [ 1 ]

  5. Royal icing - Wikipedia

    en.wikipedia.org/wiki/Royal_icing

    Royal icing is a hard white icing, made from softly beaten egg whites, icing sugar (powdered sugar), and sometimes lemon or lime juice. It is used to decorate Christmas cakes, wedding cakes, gingerbread houses, cookies, and many other cakes and biscuits. It is used either as a smooth covering or in sharp peaks.

  6. 15 Christmas Tree Desserts That Are *Almost* Too Cute to Eat

    www.aol.com/lifestyle/15-christmas-tree-desserts...

    Make your own multi-colored lights out of fondant or buy pre-made light bulb candies to adorn. Shop Now Get the Retro Christmas Tree Cake recipe at Country Living .

  7. Fondant - Wikipedia

    en.wikipedia.org/wiki/Fondant

    Fondant is a mixture of sugar and water used as a confection, filling, or icing. Sometimes gelatin and glycerine are used as softeners or stabilizers. There are numerous varieties of fondant, with the most basic being poured fondant .