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Canisters are commonly filled with silica gel and other molecular sieves used as desiccant in drug containers to keep contents dry. Silica gel in a sachet or porous packet. A desiccant is a hygroscopic substance that is used to induce or sustain a state of dryness (desiccation) in its vicinity; it is the opposite of a humectant.
The lower compartment of the desiccator contains lumps of silica gel, freshly calcined quicklime, Drierite, molecular sieves, phosphorus pentoxide, (not as effective) anhydrous calcium chloride, or other desiccant to absorb water vapor. The substance needing desiccation is put in the upper compartment, usually on a glazed, perforated ceramic plate.
Wherever food is harvested, manufactured or distributed there is a need for containers to enable the food to travel securely and in good condition to the shop, warehouse or distribution depot. For many foods, especially those in their own individual containers such as canned vegetables, the common container is the corrugated fiberboard box ...
A desiccator is a heavy glass or plastic container, now somewhat antiquated, used in practical chemistry for drying or keeping small amounts of materials very dry. The material is placed on a shelf, and a drying agent or desiccant, such as dry silica gel or anhydrous sodium hydroxide, is placed below the shelf.
Another form of electronic dry box technology utilizes multi-porous molecular sieve desiccants to absorb moisture. This moisture and humidity control technology is renewable without having to replace desiccant and is capable of reaching low humidity (20%RH or less) to ultra low humidity (5%RH or less) levels.
What reviewers say 💬. More than 11,000 Amazon customers are loving JoyJolt food storage containers.. Pros 👍 "Best storage containers I have ever owned, and I'm 73," shared one wowed shopper ...