Search results
Results From The WOW.Com Content Network
Spanish colonizers reported that the Maya would kill and consume massive quantities of turkey in an annual ritual sacrifice and feast. [20] The Dresden Codex, an 11th-12th century illustrated Maya book, [21] depicts birds being used in ritual sacrifice, deer tied up near sacrificial sites, and pieces of deer meat placed into ritualistic ...
Important rituals such as the dedication of major building projects or the enthronement of a new ruler required a human sacrificial offering. The sacrifice of an enemy king was the most prized offering, and such a sacrifice involved the decapitation of the captive ruler in a ritual reenactment of the decapitation of the Maya maize god by the Maya death gods. [1]
Maya warfare was a major theme in Apocalypto (2006), directed by Mel Gibson. The film depicts the attack on a small village by warriors from a larger polity for the purpose of capturing men to be sacrificed atop a pyramid during a solar eclipse. The warfare depicted in the film, like most other aspects of Late Postclassic Maya society, should ...
For premium support please call: 800-290-4726 more ways to reach us
It is during this nine-day period that the Maya believed they could die by the soul who has returned home. [5] The Maya associated the color red with death and rebirth and often covered graves and skeletal remains with cinnabar. The bodies of the dead were wrapped in cotton mantles before being buried. Burial sites were oriented to provide ...
Maya armies of the Contact period were highly disciplined, and warriors participated in regular training exercises and drills; every able-bodied adult male was available for military service. Maya states did not maintain standing armies; warriors were mustered by local officials who reported back to appointed warleaders.
The design of the chinampas is particularly efficient in its use of water, which it can absorb and retain from the surrounding canals for long periods as well as allowing crops to draw from the ...
Modern chinampas. Chinampa (Nahuatl languages: chināmitl [tʃiˈnaːmitɬ]) is a technique used in Mesoamerican agriculture which relies on small, rectangular areas of fertile arable land to grow crops on the shallow lake beds in the Valley of Mexico. The word chinampa has Nahuatl origins, chinampa meaning “in the fence of reeds”.