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This is an accepted version of this page This is the latest accepted revision, reviewed on 8 February 2025. American variety of spicy salami Pepperoni Pepperoni topping a pizza, ready for the oven Place of origin United States Main ingredients Pork and beef Ingredients generally used Spices Food energy (per 100 g serving) 460 kcal (1926 kJ) Nutritional value (per 100 g serving) Protein 23 g ...
roasted garlic marinara. 1/4 c. grated mozzarella (about 2 ounces) 12. slices cup-and-crisp-style pepperoni. 2 tbsp. olive oil. 2 tbsp. grated parmesan cheese, plus more for garnish. 2.
The primary seasoning agents in fresh sausages are salt and sugar along with various savory herbs and spices, and often vegetables, including onion and garlic. A British fresh sausage typically contains around 10% butcher's rusk , 10% water, 2.5% seasoning , and 77.5% meat. [ 3 ]
Salami (/ s ə ˈ l ɑː m i / sə-LAH-mee; sg.: salame) is a salume consisting of fermented and air-dried meat, typically pork.Historically, salami was popular among Southern, Eastern, and Central European peasants because it can be stored at room temperature for up to 45 days once cut, supplementing a potentially meager or inconsistent supply of fresh meat.
Costco does all the work for you with its deli-made version. ... Each one has pepperoni, prosciutto, or soppressata rolled around fresh mozzarella. ... 27. Toom Garlic Dip. $6.99 for 16 ounces.
It takes just 20 minutes to make this healthy dip that consists of cannellini beans blended up with garlic, shallot, fresh herbs, and some lemon juice. It's similar to hummus, but even smoother ...
The mini-bagels are topped with cheese and other pizza toppings. Bagel Bites are available in six flavors: Cheese & Pepperoni; [2] Three Cheese; Cheese, Sausage & Pepperoni; Mozzarella Cheese; Supreme; Cheesy Garlic Bread; and Extreme Nacho.
2. Papa Johns. Papa Johns still exists because of two things, and neither of them are pizza: garlic sauce and pepperoncini peppers. We all know that you absolutely need those two extras in order ...