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Max & Erma's is an American casual dining restaurant chain based in Columbus, Ohio. As of April 2024, the company operates seven locations in Indiana, Michigan, Ohio, and Pennsylvania, down from a peak of 110 restaurants across more than 12 states in the mid-2000s. [1] It was founded in 1972 by Todd Barnum and Barry Zacks.
Alabama: The Original Oyster House. Spanish Fort . Since the '80s, this seafood destination has been a celebration of Gulf cuisine. Come with a group and run as much of the menu as you can.
Guy Fieri's Trattoria is the latest of 18 concepts and nearly 100 restaurants bearing the celebrity chef's name. They serve barbecue, sandwiches, tacos, chicken, burgers and other dishes, largely ...
Ingham County restaurants, including a handful of Michigan State locations and the NCG theater, were cited for violations in April. ... James C. Harvey Education Center, 400 S. Cedar St., Mason ...
The Mitchell's Fish Market is an American seafood restaurant chain founded in 1998 [2] by restaurateur Cameron Mitchell of Columbus, Ohio.. Starting from a single location opened in 1998 in Columbus called the "Columbus Fish Market", [3] by 2006, the chain had 12 locations. [4]
According to information compiled by the Rhode Island Sea Grant program, Ninigret Pond's watershed covers 7,645.65 acres (3,094.08 ha), of which 5,820.79 acres (2,355.59 ha) is occupied by water; Ninigret Pond itself has a surface area of 1,580.38 acres (639.56 ha), while other, smaller bodies of water account for the other 244.48 acres (98.94 ha).