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Black Bottle was indeed sold in a black bottle until 1914. Supplies of the black glass bottle came from Germany and had to be abandoned after the start of World War I. Since then, the non-vintage bottle has been dark green, but the 10-year-old and now discontinued 15-year-old bottles are coated with black plastic, giving the appearance of a ...
Brazilian cachaça bottle. In Brazil, a beverage known as cachaça or pinga, considered distinct from traditional aguardiente, is made from sugarcane. Cachaça has two varieties: unaged (white) and aged (gold). White cachaça is usually bottled immediately after distillation and tends to be cheaper.
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John Williams Reynolds (25 December 1816–28 July 1874) was an English cavalry officer and organic chemist.His disagreement in 1840 with Lord Cardigan, his commanding officer, (the notorious "black bottle affair") made him famous, and a popular cause célèbre in London.
Don Julio Gonzalez-Frausto Estrada was born on 7 January 1925 in Atotonilco, Jalisco, where today's main facility is located. Don Julio learned the meaning of responsibility at an early age by working at his uncle José's tequila distillery.
Pisco is a colorless or yellowish-to-amber-colored spirit [1] produced in winemaking regions of Peru [2] and Chile. [3] Made by distilling fermented grape juice into a high-proof spirit, it was developed by 16th-century Spanish settlers as an alternative to orujo, a pomace brandy that was being imported from Spain. [4]
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Pulque is a milk-colored, somewhat viscous liquid that produces a light foam. It is made by fermenting the sap of certain types of maguey (agave) plants. In contrast, mezcal is made from the cooked heart of certain agave plants, and tequila is made all or mostly from the blue agave.