When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. 15 Best New Packable Lunches to Make This Month - AOL

    www.aol.com/15-best-packable-lunches-month...

    This lemon-dill tuna salad packs plenty of protein and gets a boost of flavor from sumac—a spice used in Middle Eastern, Mediterranean and North African cooking that adds a citrusy touch ...

  3. Salmon Club Sandwiches Recipe - AOL

    homepage.aol.com/food/recipes/salmon-club-sandwiches

    Season with salt and pepper. 2. Set the salmon in a large, shallow dish and season with salt and pepper. Coat with 1/2 cup of the sauce; refrigerate for 1 hour. 3. Light a grill and oil the grates. Grill the salmon over high heat, turning once and basting with another 1/2 cup of the sauce, until just cooked through, 4 minutes. 4.

  4. 25 Side Dishes For Sandwiches To Complete Your Perfect Lunch

    www.aol.com/25-side-dishes-sandwiches-complete...

    A bag of chips or a piece of fruit isn’t the only option to serve with a sandwich. These 25 sides are just the thing to jazz up the lunch classic. ... for a simple, easy side, we go with this ...

  5. Help! I Bought Too Much Spinach—Here’s The List Of Recipes ...

    www.aol.com/help-bought-too-much-spinach...

    Creamy Cajun Stuffed Salmon. Blackened and stuffed, these salmon fillets are packed with Cajun flavor and are quite easy to prepare for a last-minute, weeknight dinner.Tip: Ask the fish counter ...

  6. Russian cuisine - Wikipedia

    en.wikipedia.org/wiki/Russian_cuisine

    In the Old Russian period, the main food groups were bread, grains, and other foods that contained starch. Women baked pies with many different fillings, such as mushrooms or berries. During gatherings, a loaf of bread and salt was always present. Kasha, such as buckwheat and oats, were represented as wellbeing to the household.

  7. List of spreads - Wikipedia

    en.wikipedia.org/wiki/List_of_spreads

    Taramasalata – Greek meze made from salted and cured roe of the cod, carp, or grey mullet mixed with olive oil, lemon juice, and bread or potatoes; Tartar sauce; Teewurst – a German sausage made from two parts raw pork (and sometimes beef) and one part bacon, it contains 30 to 40 percent fat, which makes it particularly easy to spread

  8. Pelmeni - Wikipedia

    en.wikipedia.org/wiki/Pelmeni

    The traditional Udmurt recipe requires a mixture of 45% beef, 35% mutton, and 20% pork. [7] Various spices, such as black pepper and diced onions as well as garlic, are mixed into the filling. They are commonly topped with sour cream , mayonnaise , dill , red onions or vinegar , all of which are traditional to the region and can be produced in ...

  9. 17 New Anti-Inflammatory Dinners to Make This Week - AOL

    www.aol.com/17-anti-inflammatory-dinners-week...

    Chronic inflammation can be damaging to our bodies and lead to uncomfortable symptoms like joint stiffness, digestive issues and high blood pressure. Luckily, certain foods, like leafy greens ...