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Mate cocido [2] (Spanish pronunciation: [ˈmate koˈsiðo], 'boiled maté', or just cocido in Corrientes Province), chá mate (Brazilian Portuguese: [ˈʃa ˈmatʃi], 'maté tea'), kojoi (Guarani pronunciation:), or yerbiado (Cuyo, Argentina) is an infusion typical of Southern Cone cuisine (mostly consumed in Southern Brazil, the Bolivian Chaco, Paraguay, Argentina and Uruguay).
Mate (/ ˈ m ɑː t eɪ / MAH-tay; Spanish: mate, Portuguese: ) is a traditional South American caffeine-rich infused herbal drink. It is also known as chimarrão [ a ] in Portuguese, cimarrón [ b ] in Spanish, and kaʼay in Guarani . [ 1 ]
Tereré was spread by the emigrants, and has been a social beverage for centuries. People usually prepare one jar of water and a guampa (or mate, or porongo) (Spanish) or cuia (Portuguese) with a bombilla (Spanish) or bomba (Portuguese) which is shared among the group of people. The area of the Guaraní-Jesuit Missions has a fairly hot climate ...
Materva is a carbonated drink made from yerba mate, a tea popular in Uruguay, Chile, Argentina, Bolivia, Brazil, and Paraguay. Unlike the somewhat bitter tea-like mate on which it is based, Materva is sweet, with a flavor described as similar to ginger ale [1] or cream soda. [2] Current production includes a diet version called Diet Materva. [3]
Matte Leão (English: "Lion Mate") is a Brazilian infusion and tea brand, now owned by The Coca-Cola Company. [1] The spelling Matte is archaic, but preserved in the trademark; the currently correct Portuguese spelling for the herb and the derived beverage is mate. Matte Leão offers a range of over 100 types of infusions.
Yerba mate or yerba-maté (/ ˈ j ɜːr b ə ˈ m ɑː t eɪ /), [2] [3] Ilex paraguariensis, is a plant species of the holly genus native to South America. [4] It was named by the French botanist Augustin Saint-Hilaire. [5]
Club-Mate has 20 mg of caffeine per 100 ml, sugar content of 5 g per 100 ml, and 20 kcal per 100 ml, which is lower than most energy drinks. Club-Mate is available in 0.33-litre and 0.5-litre bottles. Some Club-Mate bottles include the slogan "man gewöhnt sich daran", which roughly translates as "one gets used to it".
Mate tea served in traditional gourd cups in Argentina. A cup of freshly made mate. The Argentine tea culture is influenced by local and imported varieties and customs. The country is a major producer of tea (Camellia sinensis), but is best known for the cultivation and consumption of mate, made with the leaves of the local yerba mate plant.