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Islamic jurisprudence specifies which foods are halal (Arabic: حَلَال, romanized: ḥalāl, lit. 'lawful') and which are haram (Arabic: حَرَام, romanized: ḥarām, lit. 'unlawful'). The dietary laws are found in the Quran, the holy book of Islam, as well as in collections of traditions attributed to the Islamic prophet Muhammad.
The Islamic dietary laws and the Jewish dietary laws (kashrut; in English, kosher) are both quite detailed, and contain both points of similarity and discord.Both are the dietary laws and described in distinct religious texts: an explanation of the Islamic code of law found in the Quran and Sunnah and the Jewish code of laws found in the Torah, Talmud and Shulchan Aruch.
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Specifically, halal foods are those that are: Made, produced, manufactured, processed, and stored using machinery, equipment, and/or utensils that have been cleaned according to Islamic law . Free from any component that Muslims are prohibited from eating according to Islamic law. [12] The most common example of haram (non-halal) food is pork.
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In the Hanafi school, one of the four Sunni schools, only "fish" (as opposed to all "sea game") are permissible, including eel, croaker and hagfish.. Any other sea (or water) creatures which are not fish, therefore, are also makruh tahrimi (forbidden but not as the same level as haram) whether they breathe oxygen from water through gills (such as prawns, lobsters and crabs, which are ...
Check out the slideshow above to discover nine weird, funny and absurd but true food laws. More From Kitchen Daily: Six Weird Food Tours in America Why Gazpacho Isn't Taxed: And Other Weird Food Taxes
Islamic law, Judaic law (including Noahide Law), and some laws of some Christians forbid any portion that is cut from a live animal (Genesis 9:4, [105] as interpreted in the Talmud, Sanhedrin 59a [106]). However, in the case of a ben pekuah where a live offspring is removed from the mother's womb, these restrictions do not apply.