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  2. Cheesemaking - Wikipedia

    en.wikipedia.org/wiki/Cheesemaking

    Once the cheese curd is judged to be ready, the cheese whey must be released. As with many foods the presence of water and the bacteria in it encourages decomposition. To prevent such decomposition it is necessary to remove most of the water (whey) from the cheese milk, and hence cheese curd, to make a partial dehydration of the curd. There are ...

  3. Food drying - Wikipedia

    en.wikipedia.org/wiki/Food_drying

    Food drying is a method of food preservation in which food is dried (dehydrated or desiccated). Drying inhibits the growth of bacteria , yeasts , and mold through the removal of water . Dehydration has been used widely for this purpose since ancient times; the earliest known practice is 12,000 B.C. by inhabitants of the modern Asian and Middle ...

  4. List of dried foods - Wikipedia

    en.wikipedia.org/wiki/List_of_dried_foods

    Various dried foods in a dried foods store An electric food dehydrator with mango and papaya slices being dried. This is a list of dried foods.Food drying is a method of food preservation that works by removing water from the food, which inhibits the growth of bacteria and has been practiced worldwide since ancient times to preserve food.

  5. Easy Recipes to Get You Started on Your Cooking Journey - AOL

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  6. Dehydration reaction - Wikipedia

    en.wikipedia.org/wiki/Dehydration_reaction

    The classic example of a dehydration reaction is the Fischer esterification, which involves treating a carboxylic acid with an alcohol to give an ester RCO 2 H + R′OH ⇌ RCO 2 R′ + H 2 O. Often such reactions require the presence of a dehydrating agent, i.e. a substance that reacts with water.

  7. Powdered cheese - Wikipedia

    en.wikipedia.org/wiki/Powdered_cheese

    Kraft Dinner, cheese powder and additional ingredients for classic prep. Powdered cheese is a food ingredient commonly used to enhance the flavor and mouthfeel of various food products. It is utilized in items such as crackers, chips, and relish for ready-to-eat products, as well as in salads and fresh vegetables as a flavor-odor additive. [6]

  8. Category:Dehydrating agents - Wikipedia

    en.wikipedia.org/wiki/Category:Dehydrating_agents

    Pages in category "Dehydrating agents" The following 11 pages are in this category, out of 11 total. This list may not reflect recent changes. A. Aluminium phosphate; B.

  9. 37 Things You Should Stop Paying for ASAP - AOL

    www.aol.com/finance/37-things-stop-paying-asap...

    Ditch the cable TV, fast-food lunches, and maybe even your car if possible, and you’ll find yourself money ahead (and maybe debt-free) in no time. 37 Things You Should Stop Paying for ASAP Skip ...