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Contemporary cellarette, built in 2009. A cellarette or cellaret is a small furniture cabinet, available in various sizes, shapes, and designs which is used to store bottles of alcoholic beverages such as wine or whiskey. They usually come with some type of security such as a lock to protect the contents.
An aboveground wine cellar is often called a wine room, while a small wine cellar (fewer than 500 bottles) is sometimes termed a wine closet. The household department responsible for the storage, care and service of wine in a great mediaeval house was termed the buttery. Large wine cellars date back over 3,700 years. [1]
The Dybbuk box, or Dibbuk box (Hebrew: קופסת דיבוק, romanized: Kufsat Dibbuk), is an antique wine-cabinet claimed to be haunted by a dybbuk, a concept from Judaism [citation needed]. The box gained notoriety when it was auctioned off on eBay by owner Kevin Mannis, who created a story featuring Jewish Holocaust survivors and paranormal ...
Castello di Amorosa is a winery located near Calistoga, California.The winery opened to the public in April 2007, as the project of a fourth-generation vintner, Dario Sattui, who also owns and operates the V. Sattui Winery named after his great-grandfather, Vittorio Sattui, who originally established a winery in San Francisco in 1885 after emigrating from Italy to California.
The product is a sangria packaged in a 12 fl. oz. glass bottle. The California Cooler formula and packaging was the first to be known as a wine cooler. Originally named Canada Cooler, the California Cooler package was re-designed by Glenn Martinez and Associates, and the drink was eventually also sold in a 2-liter bottle.
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