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  2. Gin - Wikipedia

    en.wikipedia.org/wiki/Gin

    Gin is a juniper-flavoured spirit made not via the redistillation of botanicals, but by simply adding approved natural flavouring substances to a neutral spirit of agricultural origin. The predominant flavour must be juniper. Minimum bottled strength is 37.5% ABV.

  3. Tanqueray - Wikipedia

    en.wikipedia.org/wiki/Tanqueray

    Tanqueray London dry gin is made by four time distilled grain, with select botanicals added during the second distillation. While the Tanqueray recipe is a closely guarded trade secret , it is known to contain four botanicals: juniper , coriander , angelica root and liquorice , the same four botanicals from the original recipe.

  4. Beefeater Gin - Wikipedia

    en.wikipedia.org/wiki/Beefeater_Gin

    This gin is produced from "100% grain spirit". The manufacturer has been in business since 1863 [3] and is currently located in Kennington, London.. According to the Beefeater, Beefeater Gin contains nine different botanicals: juniper, angelica root, angelica seeds, coriander seeds, liquorice, almonds, orris root, seville oranges, and lemon peel.

  5. Gin made with botanicals from Palace of Holyroodhouse launched

    www.aol.com/gin-made-botanicals-palace-holy...

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  6. The Botanist - Wikipedia

    en.wikipedia.org/wiki/The_Botanist

    The Botanist is a dry gin made by the Bruichladdich Distillery in Islay, Scotland. It is one of two gins made on the island and is known for its hand-foraged botanicals. [1] The name of the gin was inspired by two local botanists who helped develop the recipe for the gin alongside former Master Distiller, Jim McEwan. [2]

  7. Saxa Vord distillery - Wikipedia

    en.wikipedia.org/wiki/Saxa_Vord_distillery

    Their standard products include an island-distilled gin and a blended Single malt whisky. The gin is made with botanicals include apple mint. [10] [12] The company exports its products to numerous countries, including the US, Canada and Sweden. [9] The distillery has also produced a limited cask-aged gin. [13]

  8. Boodles British Gin - Wikipedia

    en.wikipedia.org/wiki/Boodles_British_Gin

    [1] [12] It contains a blend of nine botanicals: juniper, coriander seed, angelica root, angelica seed, cassia bark, caraway seed, nutmeg, rosemary and sage. [7] It is made in a vacuum still, a process that allows the gin to retain more of the flavors of its botanicals. [12] Unlike other London Dry gins, Boodles contains no citrus ingredients. [3]

  9. Masons Gin - Wikipedia

    en.wikipedia.org/wiki/Masons_Gin

    Known as Yorkshire Dry Gin, the gin is distilled in a traditional dry gin method using a copper alembic still, [5] with all the botanicals (herbs, fruit and spices) present in the still. This process is known as the London Dry Gin method. The company also uses Harrogate Spring Water in its gins. [4] [2]