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Picea smithiana is a species of evergreen tree in the family Pinaceae family. [2] It is referred to by the common names morinda spruce [3] [4] [5] and West Himalayan spruce, and is a spruce native to the western Himalaya and adjacent mountains, from northeast Afghanistan, northern Pakistan, India to central Nepal.
Morinda citrifolia is a fruit-bearing tree in the coffee family, Rubiaceae, native to Southeast Asia and Australasia, which was spread across the Pacific by Polynesian sailors. [3] The species is now cultivated throughout the tropics and widely naturalised . [ 4 ]
Gynochthodes jasminoides was first described by Allan Cunningham in 1834 as Morinda jasminoides. [6] [7] In 2011, based on new molecular studies, the genera Morinda and Gynochthodes were redescribed, which necessitated new combinations and names in these genera.
Morinda is a genus of flowering plants in the madder family, Rubiaceae. [1] The generic name is derived from the Latin words morus " mulberry ", from the appearance of the fruits, and indica , meaning "of India ".
Morinda coreia is a species of flowering plant in the coffee family, Rubiaceae. It was described by Francis Buchanan-Hamilton in 1822. It was described by Francis Buchanan-Hamilton in 1822. Distribution and habitat
Morinda jasminoides, known as the sweet morinda or jasmine morinda, is a common climber growing in eucalyptus forests and rainforests of eastern Australia. There is a record of this plant in the far north of Western Australia. [1] Sweet morinda is a small plant in the forest understorey. The orange fruit is edible but unpalatable to humans.
Controlled-environment agriculture (CEA) -- which includes indoor agriculture (IA) and vertical farming—is a technology-based approach toward food production. The aim of CEA is to provide protection from the outdoor elements and maintain optimal growing conditions throughout the development of the crop.
These activities include loosening the soil, seeding, special watering, moving plants when they grow bigger, and harvesting, among others. Without these activities, a crop cannot be grown. The main steps for agricultural practices include preparation of soil, sowing, adding manure and fertilizers, irrigation, harvesting and storage.