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Wild Turkey uses a mash consisting of a relatively lower percentage of corn than most bourbons and attempts are made to counteract the alkaline environment of the company's limestone-rich water. Additionally, the raw whiskey is distilled to about 55% alcohol by volume , much lower than the legally allowed maximum to be considered bourbon.
Most producers of so-called small batch Bourbons do not clarify exactly what they mean by the term. The producer of Maker's Mark says that the traditional definition is "A bourbon that is produced/distilled in small quantities of approximately 1,000 gallons or less (20 barrels) from a mash bill of around 200 bushels of grain". [26] [27] [28]
Rye grain must make up at least 51% of the mash bill of a rye whiskey in the United States. In the United States , rye whiskey is, by law, made from a mash of at least 51 percent rye. (The other ingredients in the mash are usually corn and malted barley .) [ citation needed ] It is distilled to no more than 160 U.S. proof (80% abv ) and aged in ...
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Jeff Byrne, a mailman in Wisconsin, is going viral thanks to a video filmed on Nov. 18 that showed a wild turkey chasing him on his delivery route. Hilarious clip of wild turkey stalking mailman ...
KWYD (101.1 MHz) is a commercial FM radio station licensed to Parma, Idaho, and serving the Boise metropolitan area.Known as Wild 101, it broadcasts a rhythmic contemporary radio format and is owned by the Iliad Media Group Holdings Employee Stock Ownership Trust, through licensee Iliad Media Group Holdings Inc. [2] The studios are on East Franklin Road in Nampa.