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Food insecurity has a number of negative consequences for Nigeria. [7] It can lead to malnutrition, which can impair physical and mental development. It can also lead to social unrest, as people become desperate for food. There are many consequences of hunger, namely malnutrition, undernutrition, nutritional deficiencies, and child wasting.
The main sources of Africa's 3.6% share of the world's Carbon dioxide emissions are gas flaring in the Niger Delta and coal-fired power plants in South Africa. [23] But, the continent's forests are rapidly disappearing because of desertification and deforestation, which has negative consequences for both Africa and the climate at large. [24]
In both kindergarten and third grade, 8% of the children were classified as food insecure, but only 5% of white children were food insecure, while 12% and 15% of black and Hispanic children were food insecure, respectively. In third grade, 13% of black and 11% of Hispanic children were food insecure compared to 5% of white children. [45] [46]
Indicator 2.1.2: Prevalence of moderate or severe food insecurity in the population, based on the Food Insecurity Experience Scale (FIES). [23] Food insecurity is defined by the UN FAO as the "situation when people lack secure access to sufficient amounts of safe and nutritious food for normal growth and development and an active and healthy life."
President Biden recently announced that for the first time in over 50 years, the White House is hosting a food insecurity conference this September, a White House official told CNN. Discover: 9 ...
The Lagos Food Bank Initiative (LFBI) was registered in 2015 and began operations in February 2016. It is the first food bank in Nigeria, established to tackle hunger and malnutrition, reduce food wastage and provide emergency food solutions through its network of food banks nationwide.
During the COVID-19 pandemic, food insecurity intensified in many places. In the second quarter of 2020, there were multiple warnings of famine later in the year. [3] [4] In an early report, the Nongovernmental Organization (NGO) Oxfam-International talks about "economic devastation" [5] while the lead-author of the UNU-WIDER report compared COVID-19 to a "poverty tsunami". [6]
White cites the National Health and Nutrition Examination Survey of 2005–2006 to point out that 52.9% of black women are obese, compared to 37.2% of black men and 32.9% of white women due to phenomena like food deserts and food insecurity. Because the socioeconomic status of black communities in Detroit are a huge part of the food insecurity ...