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South of the Border is located at the intersection of I-95 and US 301/US 501 just south of the border between North Carolina and South Carolina. The site is a 350-acre (140 ha) compound that contains a miniature golf course, truck stop, 300-room motel, multiple souvenir shops, a campground, multiple restaurants, amusement rides, and a 200-foot ...
Lowcountry cuisine is the cooking traditionally associated with the South Carolina Lowcountry and the Georgia coast. While it shares features with Southern cooking, its geography, economics, demographics, and culture pushed its culinary identity in a different direction from regions above the Fall Line.
US 301 at the SC 260 intersection in Manning.. US 301 was established in 1932 as a replacement of the piece of US 17-1 north of Wilson and the whole of US 217. Thus US 301 initially ran from US 17 (now US 76) at Pee Dee northeast through Dillon, South Carolina, into North Carolina, and Virginia, ending at U.S. Route 1 in Petersburg, Virginia.
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Here are 5 bits of food news this week around Evansville from New Year's Eve activities to a new coffee shop.
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The Central Savannah River Area (CSRA) is an unofficial trading and marketing region in the U.S. states of Georgia and South Carolina, spanning thirteen counties in Georgia [1] [2] and seven in South Carolina. [3]
The Davis-Felton Plantation, near Henderson in Houston County, Georgia, is a plantation that was listed on the National Register of Historic Places in 1979. It is located northwest of Henderson on Felton Rd. [ 1 ] The plantation was also known as Mossy Hill .