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  2. List of pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_pastries

    Croissant: France: A buttery flaky bread named for its distinctive crescent shape. Croissants are made of a leavened variant of puff pastry. The yeast dough is layered with butter, rolled and folded several times in succession, then rolled into a sheet, a technique called laminating. Croissants have long been a staple of French bakeries and ...

  3. List of rolled foods - Wikipedia

    en.wikipedia.org/wiki/List_of_rolled_foods

    Crescent rolls (or Croissant) A croissant is a crescent-shaped puff pastry. Pillsbury Crescents is a type of premade puff pastry dough made by The Pillsbury Company and invented in the United States in the 1960s. Crescent rolls also refers to the material that comprises Poppin' Fresh, the Pillsbury Doughboy. Croquette

  4. Talk:Croissant - Wikipedia

    en.wikipedia.org/wiki/Talk:Croissant

    The first relevant mention in any dictionary definition of the word was in 1863, the first recipe under the name 'croissant' (but describing an oriental pastry) in c.1905, and the earliest recipe which corresponds to the modern croissant in 1906." Goralero 22:14, 4 January 2024 (UTC)

  5. Dunkin' Donuts Adds Chocolate Croissant and Pizza Bagel to Menu

    www.aol.com/lifestyle/food-dunkin-donuts-adds...

    Dunkin' Donuts will roll out two new menu items in 2015—a chocolate croissant and what is essentially a pizza bagel. The coffee chain will add a chocolate croissant to its menu after coming out ...

  6. List of English–Spanish interlingual homographs - Wikipedia

    en.wikipedia.org/wiki/List_of_English–Spanish...

    The cognates in the table below share meanings in English and Spanish, but have different pronunciation. Some words entered Middle English and Early Modern Spanish indirectly and at different times. For example, a Latinate word might enter English by way of Old French, but enter Spanish directly from Latin. Such differences can introduce ...

  7. Croissant - Wikipedia

    en.wikipedia.org/wiki/Croissant

    A croissant (/ k r ə ˈ s ɑː n t, ˈ k (r) w æ s ɒ̃ /, [1] French: ⓘ) is a French pastry in a crescent shape made from a laminated yeast dough similar to puff pastry. [ 2 ] It is a buttery, flaky, viennoiserie pastry inspired by the shape of the Austrian kipferl , but using the French yeast-leavened laminated dough. [ 3 ]

  8. List of Spanish words of Nahuatl origin - Wikipedia

    en.wikipedia.org/wiki/List_of_Spanish_words_of...

    This word ending—thought to be difficult for Spanish speakers to pronounce at the time—evolved in Spanish into a "-te" ending (e.g. axolotl = ajolote). As a rule of thumb, a Spanish word for an animal, plant, food or home appliance widely used in Mexico and ending in "-te" is highly likely to have a Nahuatl origin.

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