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The most known Romanian wine grape variety for red wines is Fetească neagră, originating in the Uricani, Iași wine region. It produces ″dry, demi-dry or sweet wines, with an alcohol content of 12-14%, a deep red colour with ruby shades, and a black currant flavour, which becomes richer and smoother with ageing″.
Sauvignon blanc It is a dry, semi-dry or semi-sweet wine that brought the fame of Jidvei, both in Romania and abroad. It is described to have a herbal, aromatic and fruity flavor. It is a lively wine, mildly acid, extremely palatable and round. After appropriate aging, the bouquet and flavor become melon-like. Muscat It is a vigorous and ...
KwikSPAR, only found in South Africa, is a smaller quick stop shop for convenience, larger than the conventional SPAR Express and smaller than the normal SPAR. These stores tend to have extended trading hours, some operating as 24-hour convenience stores.
Drăgășani Wine Museum. The Drăgășani Wine Museum (Romanian: Muzeul Viei și Vinului) is a museum located at 22 Gib Mihăescu Street, Drăgășani, Romania. The building housing the museum was completed before 1920 by Dumitru C. Popescu, a prosperous local merchant. It features the Neo-Brâncovenesc style. Early on, it was used for stores.
Grasă de Cotnari (Romanian pronunciation: [ˈɡrasə de kotˈnarʲ]) is a Romanian wine variety associated with the Cotnari wine region, in Iași County (historical region of Moldavia), where it has been grown ever since the rule of Prince Stephen the Great (1457–1504). The grape is characterized by its relatively large berries.
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