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A microwave oven or simply microwave is an electric oven that heats and cooks food by exposing it to electromagnetic radiation in the microwave frequency range. [1] This induces polar molecules in the food to rotate and produce thermal energy (heat) in a process known as dielectric heating .
Interior of a California cooler with fruits and vegetables on the shelves. Exterior vent of a California cooler. A California cooler, also known as a cooler cabinet, [1] is a type of cabinet used for the cool storage of food items that was popular in the western United States, in the late 19th and early 20th century.
In 1920, additions to the enameling building and a new foundry were built. In 1925 and 1926 a warehouse, and sections joining existing buildings, were constructed. By 1928 additions on the south end of the property provided more space for manufacturing electric ranges as well as warehouse, office, and storage space.
Kitchen in 1910–1920. From 1890 to 1930, more houses were built in the United States than all of the country's prior years combined. [1] Very few homes had built-in kitchen cabinets during the 19th century, and it was not until the late 1920s that built-in cabinets became a standard kitchen furnishing. [2]
In 1881, Tappan appliances was founded by W.J. Tappan as the Ohio Valley Foundry Company in Bellaire, Ohio, initially selling cast-iron stoves door-to-door. [ citation needed ] In 1889, the company relocated to Mansfield, Ohio , and was renamed the Eclipse Stove Company , when Tappan's father, who was an amateur astronomer, suggested the name ...
Pages in category "Cabinets established in 1920" The following 11 pages are in this category, out of 11 total. This list may not reflect recent changes. 0–9.