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  2. Portal:Algae - Wikipedia

    en.wikipedia.org/wiki/Portal:Algae

    Algal bloom commonly refers to the rapid growth of microscopic unicellular algae, not macroscopic algae. An example of a macroscopic algal bloom is a kelp forest . Algal blooms are the result of a nutrient, like nitrogen or phosphorus from various sources (for example fertilizer runoff or other forms of nutrient pollution ), entering the ...

  3. Algal bloom - Wikipedia

    en.wikipedia.org/wiki/Algal_bloom

    These blooms are recognizable by large blades of algae that may wash up onto the shoreline. [14] Once the nutrient is present in the water, the algae begin to grow at a much faster rate than usual. In a mini bloom, this fast growth benefits the whole ecosystem by providing food and nutrients for other organisms. [10]

  4. Brown algae - Wikipedia

    en.wikipedia.org/wiki/Brown_algae

    The brown algae include the largest and fastest growing of seaweeds. [6] Fronds of Macrocystis may grow as much as 50 cm (20 in) per day, and the stipes can grow 6 cm (2.4 in) in a single day. [13] Growth in most brown algae occurs at the tips of structures as a result of divisions in a single apical cell or in a row of such

  5. Harmful algal bloom - Wikipedia

    en.wikipedia.org/wiki/Harmful_algal_bloom

    Cyanobacteria (blue-green algae) bloom on Lake Erie (United States) in 2009. These kinds of algae can cause harmful algal bloom. A harmful algal bloom (HAB), or excessive algae growth, is an algal bloom that causes negative impacts to other organisms by production of natural algae-produced toxins, water deoxygenation, mechanical damage to other organisms, or by other means.

  6. Algaculture - Wikipedia

    en.wikipedia.org/wiki/Algaculture

    Dulse is one of many edible algae. Algaculture may become an important part of a healthy and sustainable food system [11]. Several species of algae are raised for food. While algae have qualities of a sustainable food source, "producing highly digestible proteins, lipids, and carbohydrates, and are rich in essential fatty acids, vitamins, and minerals" and e.g. having a high protein ...

  7. Kelp - Wikipedia

    en.wikipedia.org/wiki/Kelp

    The organisms require nutrient-rich water with temperatures between 6 and 14 °C (43 and 57 °F). They are known for their high growth rate—the genera Macrocystis and Nereocystis can grow as fast as half a metre a day (that is, about 20 inches a day), ultimately reaching 30 to 80 metres (100 to 260 ft). [7]

  8. Reactive oxygen species production in marine microalgae

    en.wikipedia.org/wiki/Reactive_oxygen_species...

    At its peak, this reaction occurs with a rate constant on the order of 2.2×10 4 – 4.5×10 5 L mol −1 sec −1 in seawater. [12] The dismutation of superoxide to hydrogen peroxide can also be catalyzed by the antioxidant enzyme superoxide dismutase with a rate constant on the order of 2×10 9 L mol −1 sec −1. [32]

  9. Maerl - Wikipedia

    en.wikipedia.org/wiki/Maerl

    Maerl (also rhodolith) is a collective name for non-geniculate coralline red algae with a certain growth habit. [1] Maerl grows at a rate of c. 1 mm per year. [2] It accumulates as unattached particles and forms extensive beds in suitable sublittoral sites. [3] The term maerl originally refers to the branched growth form of Lemoine (1910) [4 ...