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Rabbit hair (also called rabbit fur, cony, coney, comb or lapin) is the fur of the common rabbit. It is most commonly used in the making of fur hats and coats, and is considered quite valuable today, although it was once a lower-priced commodity in the fur trade.
The fur measures about two and one-half inches in length. It is used mainly for muffs and neck, shoulder pieces. [4] The trapping of fishers is restricted in many States leading to it becoming a more uncommon type of fur in comparison to the mink. Fisher fur is more durable and water resistant than other types of fur such as fox. [7]
The most extensive rabbit "keeping" methods would be the harvest of wild or feral rabbits for meat or fur market, such as occurred in Australia prior to the 1990s. Warren-based cuniculture is somewhat more controlled, as the animals are generally kept to a specific area and a limited amount of supplemental feeding provided.
Coloring Pages to Dye For! These 25 Free Easter Printables Are an Egg-cellent Activity for Kids. Stephanie Osmanski. March 30, 2024 at 11:58 AM ... Rabbit Surrounded by Flowers Coloring Page. iStock.
Tanned rabbit pelt. The fur has been left on, apart from small patches exposing leather. The tanning process begins with obtaining an animal skin. When an animal skin is to be tanned, the animal is killed and skinned before the body heat leaves the tissues. [6]
Many producers of the fibre pluck the fur of these breeds. Plucking is, in effect, pulling out the moulted fur. Plucking ensures a minimum of guard hair, and the fur is not as matted when plucked as when it is collected from the rabbit's cage. However, plucking a rabbit is time-consuming, so some producers shear the rabbit instead.
More recently, it is used by some furriers without plucking or shearing. In its natural colour it is light to rich brown, the most valuable furs being in the darker shades, but it may also be dyed. [3] A faux nutria, made of rabbit fur was at one time branded as nutriette. [5]
Different breeds of rabbit at an exhibition in the Netherlands, 1952. As of 2017, there were at least 305 breeds of the domestic rabbit in 70 countries around the world raised for in the agricultural practice of breeding and raising domestic rabbits as livestock for their value in meat, fur, wool, education, scientific research, entertainment and companionship in cuniculture. [1]