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  2. Mess kit - Wikipedia

    en.wikipedia.org/wiki/Mess_kit

    It is further secured folding the lid's ring toward the center of the mess kit, which locks onto another latch. In use, each piece may be used individually, or as a unitary three-compartment mess tray, accomplished by sliding the lid-plate's center divider onto the folding handle, and securing it to the handle by the ring-and-latch mechanisms.

  3. Disposable food packaging - Wikipedia

    en.wikipedia.org/wiki/Disposable_food_packaging

    Molded pulp drink carrier Biodegradable plastic utensils A single-serving packet of butter. Disposable food packaging comprises disposable products often found in fast-food restaurants, take-out restaurants and catering establishments. Typical products are foam food containers, plates, bowls, cups, utensils, doilies and tray

  4. Sheet pan - Wikipedia

    en.wikipedia.org/wiki/Sheet_pan

    A baker places a hot sheet pan full of bread rolls onto a cooling rack.. A sheet pan, also referred to as baking tray, baking sheet, or baking pan, is a flat, rectangular metal pan placed in an oven and used for baking pastries such as bread rolls, cookies, sheet cakes, Swiss rolls, and pizzas.

  5. Your ultimate guide to shopping the best post-Prime Day deals ...

    www.aol.com/lifestyle/your-ultimate-guide-to...

    This bundled set comes with four essential serving dishes for entertaining, including two rectangular baking dishes and two serving bowls. They're microwave, freezer, broiler and oven-safe, and ...

  6. Bottle opener - Wikipedia

    en.wikipedia.org/wiki/Bottle_opener

    But as well as being portable it also comes as a fixed device to be attached to vertical surfaces, often with a tray to catch the bottle tops. It does not open wine bottles. A simple opener is a piece of metal with a rectangular or rounded opening in one end and a solid handle large enough to be gripped between the thumb and forefingers on the ...

  7. List of pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_pastries

    The main difference is that in a flaky pastry, large lumps of shortening (approximately 1-in./2½ cm. across), are mixed into the dough, as opposed to a large rectangle of shortening with a puff pastry. Flaugnarde: France: a baked French dessert with fruit or nuts arranged in a buttered dish and covered with a thick flan-like batter. Flaons: Spain